Weinhof Ulrich Souvignier Gris Styria 2023 12,5% Vol. 0,75l

£11.35

The Weinhof Ulrich Souvignier Gris Steiermark 2023 12.5% Vol. 0.75 l is a remarkable white wine that perfectly reflects the typical characteristics of the Styrian terroir. This Souvignier Gris impresses with a bright golden yellow colour and an unmistakable, aromatic mix of meadow flowers and meadow herbs. The grapes for this quality wine are grown in the best vineyards in Styria, with Weinhof Ulrich focussing on sustainable cultivation methods. The wine is vinified with the utmost care, which gives it its harmonious and mature character.

With an alcohol content of 12.5% vol. and a volume of 0.75 litres, Weinhof Ulrich Souvignier Gris Steiermark 2023 is a full-bodied white wine that is suitable both for immediate enjoyment and for storage until 2029. The wine impresses with its harmonious structure, which is reflected in both the fruitiness and the gentle spiciness, and offers a perfectly balanced flavour experience.

Tasting NoteIn the glass, the Souvignier Gris is a radiant golden yellow colour. The nose is seduced by an aromatic mix of meadow flowers and meadow herbs, accompanied by fine, fresh citrus notes. On the palate, the wine is full-bodied, with a balanced harmony between fruit and a light spiciness. The ripe character of the wine is supported by a pleasant, subtly fresh acidity structure, which gives it wonderful depth and balance. The finish is long and round, with a lasting freshness that harmoniously rounds off the flavour experience.

Weinhof Ulrich Souvignier Gris Steiermark 2023 is an ideal wine with roast meat such as chicken or pork fillet, but also with strong fish dishes such as grilled salmon or pikeperch. Its full-bodied structure also makes it an excellent accompaniment to savoury cheese variations or spicy pasta dishes. This white wine is also an excellent choice as a tasty drinking wine for social gatherings or festive occasions. Weinhof Ulrich Souvignier Gris Steiermark 2023 should be served at a temperature of 10-12 °C to bring out the flavours to their best advantage.

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Description

Description

The Weinhof Ulrich Souvignier Gris Steiermark 2023 12.5% Vol. 0.75 l is a remarkable white wine that perfectly reflects the typical characteristics of the Styrian terroir. This Souvignier Gris impresses with a bright golden yellow colour and an unmistakable, aromatic mix of meadow flowers and meadow herbs. The grapes for this quality wine are grown in the best vineyards in Styria, with Weinhof Ulrich focussing on sustainable cultivation methods. The wine is vinified with the utmost care, which gives it its harmonious and mature character.

With an alcohol content of 12.5% vol. and a volume of 0.75 litres, Weinhof Ulrich Souvignier Gris Steiermark 2023 is a full-bodied white wine that is suitable both for immediate enjoyment and for storage until 2029. The wine impresses with its harmonious structure, which is reflected in both the fruitiness and the gentle spiciness, and offers a perfectly balanced flavour experience.

Tasting NoteIn the glass, the Souvignier Gris is a radiant golden yellow colour. The nose is seduced by an aromatic mix of meadow flowers and meadow herbs, accompanied by fine, fresh citrus notes. On the palate, the wine is full-bodied, with a balanced harmony between fruit and a light spiciness. The ripe character of the wine is supported by a pleasant, subtly fresh acidity structure, which gives it wonderful depth and balance. The finish is long and round, with a lasting freshness that harmoniously rounds off the flavour experience.

Weinhof Ulrich Souvignier Gris Steiermark 2023 is an ideal wine with roast meat such as chicken or pork fillet, but also with strong fish dishes such as grilled salmon or pikeperch. Its full-bodied structure also makes it an excellent accompaniment to savoury cheese variations or spicy pasta dishes. This white wine is also an excellent choice as a tasty drinking wine for social gatherings or festive occasions. Weinhof Ulrich Souvignier Gris Steiermark 2023 should be served at a temperature of 10-12 °C to bring out the flavours to their best advantage.