Description
Eddu SILVER Pur Blé Noir Whisky is an exceptional speciality from Brittany and is regarded as the world’s first whisky made from pure buckwheat (Blé Noir). At 43% ABV in a 0.7-litre bottle and presented in a high-quality gift box (GB), this bottling embodies a spirit of innovation and Breton craftsmanship. Back in 2002, the Distillerie des Menhirs introduced the world’s first buckwheat whisky, the EDDU Silver L’Original, thereby opening up an entirely new category within the world of whisky. Instead of barley, the distillery deliberately uses 100 per cent buckwheat, even though this yields significantly lower harvests and a lower alcohol yield. This uncompromising decision in favour of quality and character gives the whisky its distinctive aroma. The Protected Geographical Indication (PGI) ‘Whisky de Bretagne’ also guarantees that every stage of production – from milling through to distillation and maturation – takes place entirely in Brittany.
Eddu SILVER is matured for five years in ex-Cognac casks made from French oak, allowing the delicate fruit and spice notes to blend harmoniously with elegant woody nuances. This exceptional spirit impresses with an intense and complex bouquet that differs markedly from classic barley whiskies. Fresh citrus fruits, toasted hazelnuts and floral notes of roses and heather characterise the bouquet. On the palate, notes of apple, orange peel and candied apricots unfold, accompanied by cinnamon and nutmeg. The creamy body and the pleasantly fresh, balanced finish make this Breton buckwheat whisky a truly distinctive tasting experience.
Tasting NoteColour: Gold with amber highlights.
Nose: Intense and complex, with citrus fruits, toasted hazelnuts, roses and heather.
Palate: Full-bodied and creamy with apple, orange peel, candied apricot, cinnamon and nutmeg.
Finish: Pleasantly fresh, fruity, well-balanced and long-lasting.
The Eddu SILVER Pur Blé Noir whisky reveals its exceptional aromas best when enjoyed neat or with a few drops of water. Its fruity and floral notes harmonise superbly with mild hard cheese, crêpes, apple tart, roasted hazelnuts or fine milk chocolate. This buckwheat whisky from Brittany also impresses with its distinctive character when paired with Breton specialities or enjoyed as an elegant digestif. The combination of 100% buckwheat, five years’ maturation in ex-cognac casks and the IGP Whisky de Bretagne designation makes Eddu SILVER an exceptional alternative to classic barley whiskies.
