Description
Description
Bottega Crema al TIRAMISÙ Cream Liqueur brings the unmistakable flavour of the famous Italian dessert to a 0.5-litre bottle in the form of a creamy liqueur. With an alcohol content of 17% vol., this speciality from the renowned Italian Bottega Distilleria combines the classic flavours of tiramisu to create a particularly harmonious liqueur. Delicate notes of ladyfingers (Savoiardi), aromatic coffee, cocoa and creamy mascarpone blend with a velvety texture to create an authentic dessert experience. The moderate alcohol content emphasises its smooth character and makes the liqueur a versatile accompaniment for connoisseurs of Italian desserts.
Its balanced interplay of aromas is immediately apparent on the nose, with a harmonious combination of ladyfingers, coffee and cocoa, complemented by subtle nuances of mascarpone, cream and egg. On the palate, intense notes of coffee and sweet pastries unfold, carried by the creamy mascarpone texture. An elegant finish with subtle cocoa notes rounds off the flavour perfectly. Bottega Crema al TIRAMISÙ Cream Liqueur is best enjoyed well chilled at a serving temperature of 3 to 5 °C, which really brings out its creamy texture.
Tasting NoteColour: Light beige with slightly yellowish highlights.
Nose: Ladyfingers, coffee, cocoa, cream, mascarpone and subtle hints of egg.
Palate: Creamy and full-bodied with coffee, Savoiardi biscuits, mascarpone, cocoa and a delicate sweetness.
Finish: Smooth and long-lasting with creamy cocoa and coffee notes.
Bottega Crema al TIRAMISÙ Cream Liqueur tastes particularly good well chilled or over ice as a dessert liqueur after a meal. It is ideal for enhancing vanilla ice cream, cream-based desserts, panna cotta or classic tiramisu. It also pairs perfectly with panettone, colomba, butter biscuits, savoiardi or lingue di gatto. Dusted with a little unsweetened cocoa powder, the delicate cocoa notes really come into their own. Furthermore, this cream liqueur is also ideal as a sophisticated ingredient in creative vermouth-based cocktails or as a special addition to coffee specialities.
