Description
Dewar’s Aberfeldy Distillery, planned by John Dewar’s sons in 1896 and commissioned in 1898, is the only Scotch whisky distillery built by the Dewar family. Under the direction of the renowned architect Charles Doig, the distillery with its characteristic pagoda roof was built in Highland Perthshire, close to the birthplace of John Dewar.
The location on the Pitilie Burn, known for its gold-bearing water, which is still used in whisky production today, and the good train connections to Perth were decisive factors in the choice of location. These logistical advantages efficiently supported the whisky production process. The emotional connection to the region, close to John Dewar’s birthplace, also played a key role in the construction of Aberfeldy, making the distillery a special place in the family’s history.
Launched in October 2005, the 21-year-old Aberfeldy has established itself as the brand’s flagship. This exceptional single malt is matured for 21 years in a combination of sherry and bourbon casks, giving it an additional maturation period of around nine years above average.
Awards:
– Best Mainland Single Malt in 2007 at the World Whisky Awards
Tasting NoteColour: Amber.
Nose: Fruity, tangy, honey, malt.
Flavour: Soft, smoky, vanilla, notes of orange.
Finish: Langs, dry, smooth, notes of white peach, hints of honey.
