Description

Adamus Dry Gin Organic is an exceptional premium gin from Portugal that impresses with its combination of certified organic botanicals, traditional craftsmanship and modern standards. With an alcohol content of 44.4% vol. and high-quality features – including a striking glass bottle with a natural cork – this gin is not only a real highlight in terms of flavour, but also visually.

What makes Adamus special is the careful selection of its 18 botanicals, including sage, cinnamon, hibiscus, juniper, citrus fruits and, as a central speciality: the Bairrada grape – a grape variety that is typical of the Portuguese wine region of Bairrada and gives the gin a fine, floral note. All ingredients are organically grown and distilled in a small batch process, which stands for the highest quality and purity.

There is a clear philosophy behind Adamus: the combination of sustainability, innovation and Portuguese identity in an artisan gin. Production is limited and each batch is tested for quality and depth of flavour. The result is a well-balanced, multi-layered dry gin that delights both on its own and in cocktails.

Tasting NoteColour: Clear.

Nose: Fresh, floral and slightly spicy with notes of juniper, citrus and a hint of grape.

Flavour: Complex, elegant and dry with aromas of juniper, fresh herbs, delicate grape sweetness and floral elements.

Finish: Langs, dry and delicately spicy with a harmonious interplay of herbs and fruit.

Adamus Dry Gin Organic is ideal for classic cocktails such as gin and tonic, Martini or Negroni, but also shows its quality on its own over ice. For the perfect gin & tonic, a neutral tonic water with a garnish of grape or citrus zest is recommended to bring out the best in the botanicals. This organic gin is also a welcome guest in the upmarket bar culture and at tastings – thanks to its balance of tradition, innovation and sustainability.