Description
The Paul John BOLD Peated Indian Single Malt Whisky is an outstanding bottling from India that impressively demonstrates that peaty whiskies do not only come from Scotland. Produced by the Paul John Distillery in Goa, this single malt combines exotic spice with intense smoky notes and tropical flavours. The special maturation in the warm climate of India ensures faster interaction with the wood, giving the whisky its exceptional depth and complexity.
Peated malt from Scotland is used for this whisky, which gives it a distinctive smokiness. Nevertheless, it retains the typical fruity and spicy characteristics of Indian single malts, making it a unique experience for lovers of smoky whiskies. With an alcohol content of 46% vol. and no chill-filtration, the Paul John BOLD impresses with a powerful yet harmonious variety of flavours.
An excellent, peaty single malt from India that delights with its smoky intensity, tropical fruit notes and exceptional maturation – ideal for lovers of peated whiskies with an exotic touch.
Tasting NoteColour: Rich gold.
Nose: Intense peat smoke, sweet vanilla, honey and a hint of dark chocolate.
Flavour: Complex and full-bodied with notes of smoke, roasted spices, malt sugar, caramel and dried fruit.
Finish: Long-lasting, spicy and smoky with a pleasant sweetness and fine oak notes.
The Paul John BOLD is perfect for pure enjoyment to fully experience its smoky intensity and multi-layered flavours. A few drops of water can further emphasise its sweet and spicy nuances. In culinary terms, it is an excellent accompaniment to grilled meat, spicy Indian food or dark chocolate. It is also an excellent choice as a base for a strong whisky cocktail such as a Smoky Old Fashioned.
