Villa Conchi Cava Brut Selección 11,5% Vol. 0,75l
£14.92
Villa Conchi Cava Brut Selección is a high-quality, dry sparkling wine from Spain that masterfully embodies the art of traditional cava production. This exclusive cava comes from the renowned Penedés region, which is known for its ideal location and perfect climatic conditions for the production of cava. The cuvée of this cava consists of a harmonious blend of 30% Macabeo, 30% Xarel-lo, 30% Parellada and 10% Chardonnay, which give it its freshness, variety of flavours and complexity.
This sparkling wine is produced according to the traditional Méthode Traditionnelle, in which the second fermentation takes place in the bottle. This ensures a fine perlage and a delicate, creamy texture. After maturing on the lees, it is bottled and sealed with a natural cork to preserve its freshness and flavours.
Tasting NoteBright, shiny yellow with a persistent perlage in the glass. A fresh, fruity bouquet on the nose with aromas of green apples, citrus fruits and peaches, complemented by floral notes and a slight hint of yeast. Fresh, lively and well-structured on the palate, with a pleasant acidity and delicate fruity nuances. Long-lasting and harmonious on the finish.
Acidity: 5.6 g/l
Residual sugar: 14 g/l
Drinking temperature: 6-8 °C
Harmonises perfectly with seafood, sushi, grilled fish or fresh salads. It also goes wonderfully with tapas, goat’s cheese or fried chicken. As an aperitif, this cava provides a refreshing and elegant experience and is also ideal for festive occasions or social gatherings.
Description
Villa Conchi Cava Brut Selección is a high-quality, dry sparkling wine from Spain that masterfully embodies the art of traditional cava production. This exclusive cava comes from the renowned Penedés region, which is known for its ideal location and perfect climatic conditions for the production of cava. The cuvée of this cava consists of a harmonious blend of 30% Macabeo, 30% Xarel-lo, 30% Parellada and 10% Chardonnay, which give it its freshness, variety of flavours and complexity.
This sparkling wine is produced according to the traditional Méthode Traditionnelle, in which the second fermentation takes place in the bottle. This ensures a fine perlage and a delicate, creamy texture. After maturing on the lees, it is bottled and sealed with a natural cork to preserve its freshness and flavours.
Tasting NoteBright, shiny yellow with a persistent perlage in the glass. A fresh, fruity bouquet on the nose with aromas of green apples, citrus fruits and peaches, complemented by floral notes and a slight hint of yeast. Fresh, lively and well-structured on the palate, with a pleasant acidity and delicate fruity nuances. Long-lasting and harmonious on the finish.
Acidity: 5.6 g/l
Residual sugar: 14 g/l
Drinking temperature: 6-8 °C
Harmonises perfectly with seafood, sushi, grilled fish or fresh salads. It also goes wonderfully with tapas, goat’s cheese or fried chicken. As an aperitif, this cava provides a refreshing and elegant experience and is also ideal for festive occasions or social gatherings.
