AEH Rainwater Medium Dry Madeira Wine 19% Vol. 0,75l
£19.55
The Henriques & Henriques company, founded in 1850, looks back on a long tradition of wine production in Madeira. Over several generations, the Henriques family has played a decisive role in the development and perfection of wine production on the island.
A distinctive feature of the company is the ownership of its own vineyards, which allows it to have complete control over the entire production process, from the cultivation of the vines to the harvest. This commitment to quality guarantees the use of first-class grapes and an exceptional product quality.
TheAEH Rainwater Medium Dry, one of their most outstanding creations, is made from the Tinta Negra Mole and Verdelho grape varieties. After vinification, this Madeira wine matures for at least three years, allowing it to develop its balanced, medium-dry character with a subtle fruitiness and pleasant spiciness.
Tasting NoteGolden yellow in the glass. The nose reveals notes of black cherries, plums, damsons and morello cherries. These notes are echoed on the palate with beech smoke, dark chocolate and brown bread. Long and persistent on the finish.
Acidity: 4.2 g/litre.
Residual sugar 72.9 g/litre.
Enjoy this Madeira with endive salad or wok-fried vegetables with fish. Also ideal as an aperitif.
Description
The Henriques & Henriques company, founded in 1850, looks back on a long tradition of wine production in Madeira. Over several generations, the Henriques family has played a decisive role in the development and perfection of wine production on the island.
A distinctive feature of the company is the ownership of its own vineyards, which allows it to have complete control over the entire production process, from the cultivation of the vines to the harvest. This commitment to quality guarantees the use of first-class grapes and an exceptional product quality.
TheAEH Rainwater Medium Dry, one of their most outstanding creations, is made from the Tinta Negra Mole and Verdelho grape varieties. After vinification, this Madeira wine matures for at least three years, allowing it to develop its balanced, medium-dry character with a subtle fruitiness and pleasant spiciness.
Tasting NoteGolden yellow in the glass. The nose reveals notes of black cherries, plums, damsons and morello cherries. These notes are echoed on the palate with beech smoke, dark chocolate and brown bread. Long and persistent on the finish.
Acidity: 4.2 g/litre.
Residual sugar 72.9 g/litre.
Enjoy this Madeira with endive salad or wok-fried vegetables with fish. Also ideal as an aperitif.
