Scheiblhofer The Peak of Glory 2024 13,5% Vol. 0,75l

£18.63

Scheiblhofer The Peak of Glory 2024 is a powerful yet precisely composed Austrian quality red wine from Burgenland that combines modern style with depth and expression. Produced at the renowned Scheiblhofer winery, this cuvée stands for ambitious red wine enjoyment and the consistent further development of contemporary Burgenland wine culture. The blend of Zweigelt, Merlot and Cabernet Sauvignon utilises the respective strengths of the grape varieties and combines fruit, structure and complexity to create a multi-layered overall picture. With its warm days and cool nights, the Pannonian-style Burgenland growing region provides ideal conditions for fully ripe grapes with clear flavours and a stable structure.

Scheiblhofer’s The Peak of Glory matures for twelve months in new barriques, giving the dry red wine additional depth, structure and modern elegance. The targeted use of wood supports the powerful style and ensures a harmonious combination of fruit and tannin. With an alcohol content of 13.5%, the 2024 vintage is balanced, powerful and precise. The generously defined drinking age of 2024 to 2034 emphasises the high ageing potential of this cuvée. Bottled with a natural cork, this red wine from Austria is recommended for sophisticated moments of enjoyment and versatile culinary combinations.

Tasting NoteA strong ruby-garnet colour in the glass. An intense explosion of fruit with clear depth unfolds on the nose. On the palate, there is a harmonious interplay of fruit and chocolate flavours with a slightly smoky touch and a powerful structure. The finish is characterised by strong and long-lasting tannins with a modern drinking flow.

Acidity: 4.4 g/l

Residual sugar: 4.7 g/l

Scheiblhofer The Peak of Glory 2024 is ideal as a sophisticated accompaniment to hearty dishes such as boeuf stroganoff, braised beef or pork fillet with cream sauce, where its structure and depth come into their own. It also goes very harmoniously with dark meat dishes with creamy or spicy sauces. We recommend decanting this dry red wine before drinking to allow its full complexity to unfold. At a serving temperature of 16 °C, this cuvée is balanced, powerful and elegant.

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Description

Description

Scheiblhofer The Peak of Glory 2024 is a powerful yet precisely composed Austrian quality red wine from Burgenland that combines modern style with depth and expression. Produced at the renowned Scheiblhofer winery, this cuvée stands for ambitious red wine enjoyment and the consistent further development of contemporary Burgenland wine culture. The blend of Zweigelt, Merlot and Cabernet Sauvignon utilises the respective strengths of the grape varieties and combines fruit, structure and complexity to create a multi-layered overall picture. With its warm days and cool nights, the Pannonian-style Burgenland growing region provides ideal conditions for fully ripe grapes with clear flavours and a stable structure.

Scheiblhofer’s The Peak of Glory matures for twelve months in new barriques, giving the dry red wine additional depth, structure and modern elegance. The targeted use of wood supports the powerful style and ensures a harmonious combination of fruit and tannin. With an alcohol content of 13.5%, the 2024 vintage is balanced, powerful and precise. The generously defined drinking age of 2024 to 2034 emphasises the high ageing potential of this cuvée. Bottled with a natural cork, this red wine from Austria is recommended for sophisticated moments of enjoyment and versatile culinary combinations.

Tasting NoteA strong ruby-garnet colour in the glass. An intense explosion of fruit with clear depth unfolds on the nose. On the palate, there is a harmonious interplay of fruit and chocolate flavours with a slightly smoky touch and a powerful structure. The finish is characterised by strong and long-lasting tannins with a modern drinking flow.

Acidity: 4.4 g/l

Residual sugar: 4.7 g/l

Scheiblhofer The Peak of Glory 2024 is ideal as a sophisticated accompaniment to hearty dishes such as boeuf stroganoff, braised beef or pork fillet with cream sauce, where its structure and depth come into their own. It also goes very harmoniously with dark meat dishes with creamy or spicy sauces. We recommend decanting this dry red wine before drinking to allow its full complexity to unfold. At a serving temperature of 16 °C, this cuvée is balanced, powerful and elegant.