Cantine Florio TARGA Marsala Superiore Semisecco 2019 18,5% Vol. 0,5l
£17.59
The Cantine Florio TARGA Marsala Superiore Semisecco 2019 18.5% Vol. 0.5 l is a classic Marsala Superiore from Sicily that impressively reflects the region’s traditional Marsala culture. Produced by the renowned Cantine Florio, this Italian liqueur wine is one of the most characterful representatives of the Marsala DOC. The historic Florio winery has been shaping the development and international reputation of this special Sicilian dessert wine since the 19th century.
This Marsala Superiore Semisecco is made from traditional Sicilian white grape varieties such as Grillo, Catarratto and Inzolia, which characterise the typical style of a Marsala wine from Italy. After fermentation, the wine is fortified with alcohol and then matured in oak barrels to develop its complex structure and characteristic oxidative flavours. The 2019 vintage shows a harmonious balance between fine sweetness and elegant flavour. With 18.5% alcohol by volume, this Marsala Superiore DOC is powerful, complex and balanced. The 0.5-litre bottle is ideal for indulgent dessert moments or for enhancing classic dishes.
Tasting NoteThe glass is a warm amber colour with golden reflections, the nose reveals aromas of dried fruit, nuts and fine honey notes accompanied by delicate spicy nuances, on the palate the Marsala is soft and harmonious with notes of caramel, sultanas and roasted nuts while the semisecco style offers a balanced sweetness, the finish is round, elegant and long-lasting.
Cantine Florio TARGA Marsala Superiore Semisecco is an excellent accompaniment to desserts with nuts, caramelised pastries, tiramisu, almond cake or chocolate desserts. This Marsala wine from Sicily also unfolds its aromatic depth particularly harmoniously with mature cheese, blue cheese or dried fruit. Marsala Superiore Semisecco is also ideal for cooking and refining classic Italian dishes, such as sauces, desserts or Marsala dishes from the Mediterranean cuisine. Served at around 12 to 16 °C, this Marsala DOC reveals its complex flavour and elegant structure to optimum effect.
Description
The Cantine Florio TARGA Marsala Superiore Semisecco 2019 18.5% Vol. 0.5 l is a classic Marsala Superiore from Sicily that impressively reflects the region’s traditional Marsala culture. Produced by the renowned Cantine Florio, this Italian liqueur wine is one of the most characterful representatives of the Marsala DOC. The historic Florio winery has been shaping the development and international reputation of this special Sicilian dessert wine since the 19th century.
This Marsala Superiore Semisecco is made from traditional Sicilian white grape varieties such as Grillo, Catarratto and Inzolia, which characterise the typical style of a Marsala wine from Italy. After fermentation, the wine is fortified with alcohol and then matured in oak barrels to develop its complex structure and characteristic oxidative flavours. The 2019 vintage shows a harmonious balance between fine sweetness and elegant flavour. With 18.5% alcohol by volume, this Marsala Superiore DOC is powerful, complex and balanced. The 0.5-litre bottle is ideal for indulgent dessert moments or for enhancing classic dishes.
Tasting NoteThe glass is a warm amber colour with golden reflections, the nose reveals aromas of dried fruit, nuts and fine honey notes accompanied by delicate spicy nuances, on the palate the Marsala is soft and harmonious with notes of caramel, sultanas and roasted nuts while the semisecco style offers a balanced sweetness, the finish is round, elegant and long-lasting.
Cantine Florio TARGA Marsala Superiore Semisecco is an excellent accompaniment to desserts with nuts, caramelised pastries, tiramisu, almond cake or chocolate desserts. This Marsala wine from Sicily also unfolds its aromatic depth particularly harmoniously with mature cheese, blue cheese or dried fruit. Marsala Superiore Semisecco is also ideal for cooking and refining classic Italian dishes, such as sauces, desserts or Marsala dishes from the Mediterranean cuisine. Served at around 12 to 16 °C, this Marsala DOC reveals its complex flavour and elegant structure to optimum effect.
