Weingut Klug Blauer Wildbacher Styria 2023 12% ABV 0.75l
£11.35
Weingut Klug Blauer Wildbacher Styria 2023, 12% ABV, in a 0.75-litre bottle, is a special Austrian red wine from Western Styria that showcases an extraordinary side to the region’s flagship grape variety, Blauer Wildbacher. Whilst this traditional grape variety is primarily prized as the basis for the well-known Schilcher, here it is presented in an exciting interpretation as a classically matured red wine with a character all of its own.
The wine comes from Weingut Klug in St. Stefan ob Stainz, a family-run estate in the heart of Western Styria, which is dedicated to producing authentic wines from the region with a wealth of experience and passion. Careful processing of the grapes and ageing in large oak barrels give the Blauer Wildbacher 2023 additional structure and depth, whilst retaining its varietal fruitiness. With its moderate alcohol content of 12 % vol., this West Styrian red wine combines elegance, drinkability and regional character. A special treat for anyone wishing to discover the Blauer Wildbacher grape variety beyond the classic Schilcher.
Awards:
– FINALIST at the Schilcher Wine Tasting 2026
– FINALIST at the Kiwanis Club Tasting 2026
Tasting NoteIn the glass, the Weingut Klug Blauer Wildbacher 2023 presents itself in a deep ruby red with brilliant highlights. On the nose, fruity aromas of red berries and dark fruits unfold, accompanied by subtle spice and delicate oaky notes. On the palate, this red wine is harmonious and full of character, with lively fruit, an elegant structure and well-integrated oak ageing. The finish is balanced, fruit-driven and pleasantly long-lasting.
Acidity: 6.8 g/l
Residual sugar: 2.9 g/l
Weingut Klug Blauer Wildbacher Styria 2023 pairs superbly with Styrian meat dishes, game, beef, grilled meat and a variety of tangy cheeses. This Blauer Wildbacher red wine from Western Styria is also an ideal and exciting choice for connoisseurs wishing to discover regional Austrian wine specialities. Served at 14–16 °C, it reveals its fruit, spice and harmonious structure to particular effect.
Description
Weingut Klug Blauer Wildbacher Styria 2023, 12% ABV, in a 0.75-litre bottle, is a special Austrian red wine from Western Styria that showcases an extraordinary side to the region’s flagship grape variety, Blauer Wildbacher. Whilst this traditional grape variety is primarily prized as the basis for the well-known Schilcher, here it is presented in an exciting interpretation as a classically matured red wine with a character all of its own.
The wine comes from Weingut Klug in St. Stefan ob Stainz, a family-run estate in the heart of Western Styria, which is dedicated to producing authentic wines from the region with a wealth of experience and passion. Careful processing of the grapes and ageing in large oak barrels give the Blauer Wildbacher 2023 additional structure and depth, whilst retaining its varietal fruitiness. With its moderate alcohol content of 12 % vol., this West Styrian red wine combines elegance, drinkability and regional character. A special treat for anyone wishing to discover the Blauer Wildbacher grape variety beyond the classic Schilcher.
Awards:
– FINALIST at the Schilcher Wine Tasting 2026
– FINALIST at the Kiwanis Club Tasting 2026
Tasting NoteIn the glass, the Weingut Klug Blauer Wildbacher 2023 presents itself in a deep ruby red with brilliant highlights. On the nose, fruity aromas of red berries and dark fruits unfold, accompanied by subtle spice and delicate oaky notes. On the palate, this red wine is harmonious and full of character, with lively fruit, an elegant structure and well-integrated oak ageing. The finish is balanced, fruit-driven and pleasantly long-lasting.
Acidity: 6.8 g/l
Residual sugar: 2.9 g/l
Weingut Klug Blauer Wildbacher Styria 2023 pairs superbly with Styrian meat dishes, game, beef, grilled meat and a variety of tangy cheeses. This Blauer Wildbacher red wine from Western Styria is also an ideal and exciting choice for connoisseurs wishing to discover regional Austrian wine specialities. Served at 14–16 °C, it reveals its fruit, spice and harmonious structure to particular effect.
